Tofu Pad Thai
Tofu Pad Thai

Tofu Pad Thai

$0.00 $10.00 $0.00

Soy, we bean thinking about all you hungry vegans out there and we think we’ve come up with a winner, winner, Tofu dinner.

Freshly julienned carrots and capsicum are tossed with sliced spring onions in a peanutty Pad Thai sauce. Proteinful tofu is then combined and garnished with a full thai spread of bean shoots, chopped chilli, crunchy peanuts and herbs.

This dish is so en-thai-cingly appe-thai-ing, it’s to thai for!


NUTRITION INFORMATION
Servings per package: 1.00   
Serving size: 350g  
  
Average
quantity per
serving
Average
quantity per
100 g
Energy 1730 KJ 495 KJ
Protein 18.4 g 5.3 g
Fat total 16.1 g 4.6 g
saturated 2.8 g 0.8 g
Carbohydrates total 41.5 g 11.9 g
sugars 11.5 g 3.3 g
Sodium 594 mg 170 mg

Tofu (23%)(Soya Bean, Calcium Carbonate, Vegetable Oil, Water), Capsicum, Carrot, Baby Sweetcorn, Pad Thai Noodles (Rice Flour, Water), Spring Onion, Bean Sprouts, Soy Sauce (Water, Soybeans 18%, Salt, Wheat Flour, Monosodium Glutamate E621, Potassium Sorbate (E202)), Peanuts, Sweet Soy Sauce, (Palm Sugar, Sugar, Soy Extract (11%) (Water, Salt, SoyBean, Wheat), Chilli, Crunchy Peanut Butter (Peanuts (90%), Sugar, Hydrogenated Soybean Oil, Vegetable Emulsifier(471)), Sesame Oil.

Contains: Nuts (Peanut), Soy, Wheat


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