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Beef and Red Wine Ragu

Regular price
$12.80
Regular price
Sale price
$12.80
Meal Size

    This sauce is so rich we call it ra-gucci.

    We’re spending hours in the kitchen slow cooking this hearty beef masterpiece to tender perfection. The sauce is rich with tomato and red wine flavours with some added celery and carrot to give extra sweetness and texture. Served with a side of buttery mashed potato, this dish will leave you full as a centipede's sock drawer.

    So maybe it's time for a wine with you and some ragu.

     

    Servings per package: 1.0   
    Serving size: 350g  
      
    Average
    quantity per
    serving
    Average
    quantity per
    100 g
    Energy (Kilojoules) 1540 KJ 440 KJ
    Energy (Calories) 368 Cal 105 Cal
    Protein 29.5
    g 8.4
    g
    Fat total 13.9 g 4.0
    g
    saturated 7.4 g 2.1 g
    Carbohydrates total 25.6
    g 7.3
    g
    sugars 6.9
    g 2.0
    g
    Sodium 367
    mg 105
    mg
     
    Ingredients: Beef Chuck (23%), Potato, Beef Stock (Water, Beef, Carrots, Celery, Cabbage, Onions, Parsley, Pepper), Salt, Yeast Extract, Sugar, Glucose, Food Colour (Caramel I), Carrot, Celery, Onion, Tinned Tomatoes (Tomato (60%), Tomato Juice, Acidity Regulator (Citric Acid)), Red Wine (5%), Tomato Paste, Butter, Lactose Free Milk (Ultra Heat Treated Australian Low Fat Milk, Enzyme (Lactase)), Worcestershire (Water, Sugar, Salt, Food Acid (Acetic), Vegetable Protein Extract, Golden Syrup, Colour (Caramel (150c)), Spice Extract, Lemon Oil), Corn Flour, Garlic, Dried Rosemary, Salt, Pepper

    Contains: Milk
    Servings per package: 1.0   
    Serving size: 450g  
      
    Average
    quantity per
    serving
    Average
    quantity per
    100 g
    Energy (Kilojoules) 2030 KJ 452 KJ
    Energy (Calories) 485 Cal 108 Cal
    Protein 42.0
    g 9.3
    g
    Fat total 18.0 g 4.0
    g
    saturated 9.4 g 2.1 g
    Carbohydrates total 32.4
    g 7.2
    g
    sugars 8.9
    g 2.0
    g
    Sodium 462
    mg 103
    mg
     
    Ingredients: Beef Chuck (27%), Potato, Beef Stock (Water, Beef, Carrots, Celery, Cabbage, Onions, Parsley, Pepper), Salt, Yeast Extract, Sugar, Glucose, Food Colour (Caramel I), Carrot, Celery, Onion, Tinned Tomatoes (Tomato (60%), Tomato Juice, Acidity Regulator (Citric Acid)), Red Wine (5%), Tomato Paste, Butter, Lactose Free Milk (Ultra Heat Treated Australian Low Fat Milk, Enzyme (Lactase)), Worcestershire (Water, Sugar, Salt, Food Acid (Acetic), Vegetable Protein Extract, Golden Syrup, Colour (Caramel (150c)), Spice Extract, Lemon Oil), Corn Flour, Garlic, Dried Rosemary, Salt, Pepper

    Contains: Milk
    Beef and Red Wine Ragu
    Beef and Red Wine Ragu
    Beef and Red Wine Ragu

    IMPORTANT PLEASE READ

    Christmas Holiday and Shop Dates

    Our last 2024 delivery dates will be 19/12/24 and 20/12/24.

    The last chance to order this year is now until Sunday 15/12/24 at 8pm.

    Our first delivery days back in 2025 will be 9/1/25 and 10/1/25. The order cut off will be the standard Sunday 8pm on 5/1/25.

    Shop Dates

    The pop up shop will be closed on 14/12/24 due to our staff party (wine tour 🍷 hehe). Instead please come down anytime during:

    Thursday 1pm - 5pm
    Friday 10am - 4pm
    Monday 7am - 5pm

    The pop up shop will be open on Saturday 21/12/24.

    Thank you so much for supporting our business throughout 2024.
    Much love, Natalie and Conrad! ❤️

    Made Fresh To Order

    OUR ORDER CUTOFF IS SUNDAY 8PM FOR PICKUP OR DELIVERY ON THURSDAY OR FRIDAY

    To ensure the best quality possible, all of our ingredients are ordered Sunday evening ready for us to cook up a storm so you receive your meals at their freshest.

    Please see our FAQ page for more info regarding delivery days.

    We're so proud of our food