| Servings per
package: |
1.0
|
| Serving size: |
130g |
| |
Average quantity per serving
|
Average quantity per 100 g
|
| Energy |
1270 |
KJ |
979 |
KJ |
| Protein |
3.1
|
g |
2.4
|
g |
| Fat total |
8.1 |
g |
6.2
|
g |
| saturated |
1.1 |
g |
0.9 |
g |
| Carbohydrates
total |
53.6
|
g |
41.3
|
g |
| sugars |
24.1
|
g |
18.5
|
g |
| Sodium |
541
|
mg |
416
|
mg |
Ingredients: Gluten Free Flour (Starch (Maize, Tapioca), Rice flour, Vegetable Gums (464, 415)), Blueberries, Raw Sugar, Lactose Free Milk (Ultra Heat Treated Australian Low Fat Milk, Enzyme (Lactase)), Egg, Sunflower Oil, Lemon Juice, Lactose Free Sour Cream (Reduced Fat Cream (Milk), Milk Solids, Thickener (1442), Enzyme (Lactase), Cultures (Milk)), Baking Powder, Baking Soda, Lemon Zest, Salt
Contains: Milk, Egg